Sauce Bundle — Pick Any 3

Choose any 3 of our 4 signature SSUG sauces — a flexible way to build your own taste of Korean flavour.

Choose 3 from:

• Bulgogi Sauce — Apple, Honey & A Touch of Whiskey, 275ml
• Gochujang Sauce — Smoky Chipotle & Fermented Chilies, 275ml
• Umami Dipping Sauce — Deeply Savoury, Ssamjang-Inspired, 275ml
• Kimchi Essence — Tangy Fermented Cabbage, Garlic & Chilli, 275ml

Save up to £4.50 versus buying separately.

How to choose: Please write your 3 chosen sauces in the order notes at checkout. If no note is added, we'll select a balanced mix of 3 for you.

Ingredients (by sauce):

Bulgogi Sauce: Water, apple purée, soy sauce (SOYA, WHEAT), cane sugar (unrefined), honey, onion, garlic, ginger, rapeseed oil, rice vinegar, tamarind, dark soy sauce (SOYA, WHEAT), whisky (contains BARLEY), rice starch, black pepper, salt.

Gochujang Sauce: Water, gochujang (SOYA, WHEAT), cane sugar (unrefined), rice vinegar, tomato paste, onion, garlic, ginger, chipotle chilli, smoked paprika, soy sauce (SOYA, WHEAT), carrot, rice starch, black pepper, salt.

Umami Dipping Sauce: Water, soy sauce (SOYA, WHEAT), doenjang (SOYA, WHEAT), gochujang (SOYA, WHEAT), cane sugar (unrefined), onion, carrot, garlic, ginger, rapeseed oil, rice vinegar, sesame oil (SESAME), sesame seeds (SESAME), mushroom powder, rice starch.

Kimchi Essence: Kimchi (Chinese cabbage, mouli radish, garlic, ginger, gochugaru chilli powder, apple, pear, carrot, onion, salt, rice flour), water, onion, garlic, ginger, carrot, rice vinegar, cane sugar (unrefined), rapeseed oil, rice starch, apple.

Storage: Store in a cool, dry place. Refrigerate after opening and use within 6 weeks.