For Your Workplace
Understory House · For your workplace
Korean food for your team.
Pop-ups, packed lunches and catering, brought to your office by Chef Yun.
EnquireWhat we offerWhat we offer.
Thoughtful Korean flavour for everyday lunches, team days and client events.
Office pop-ups
A Korean food stall in your building for the day: fresh dosirak lunches to eat at your desk, plus kimchi, sauces and seasonings to take home.
Team lunches, pre-ordered
Dosirak boxes for team days, training sessions and board meetings. Ordered ahead, labelled by name, every dietary need planned in.
Meeting & event catering
From working lunches to client evenings and product launches: bowl food, canapés, sharing feasts and live Korean BBQ.
Gifts for clients & teams
SSUG sauces and seasonings wrapped by hand in a Korean bojagi cloth.
See the gift boxes ›Why dosirak.
In Korea, dosirak is the packed lunch that goes everywhere: to school, to work, on a day out. A Korean meal is built for balance: warm and cool, sharp and soft, many colours in one box.
Every vegetable is cooked on its own and dressed by hand, so each keeps its colour, bite and flavour.
Menus change with the season. Allergens: our boxes contain soy, sesame and wheat; kimbap also contains egg. Full allergen list on request.
Why Chef Yun.
Yun began her career in event catering, working as head chef for corporate clients, charities and venues such as the Royal Academy of Arts and the V&A. She then became a product developer, creating everyday meals for the UK's leading supermarkets and high street brands.
Today she brings both worlds together: the care of event cooking and the consistency of food made at scale. Her focus is making Korean food and products accessible, for your team's lunch, your client event or your kitchen at home.
She has also taught Korean cooking at School of Wok, Books for Cooks and Divertimenti, and makes SSUG's fermented foods by hand.
How it works.
1. Tell us about your team
Your location, team size and what you have in mind.
2. We suggest a format
Pop-up, pre-ordered lunches or catering, with a menu and a clear quote.
3. We bring the food
We set up, serve and clear away.
4. Make it regular
A monthly pop-up day gives your team something to look forward to.
Bring SSUG to your workplace.
Tell us about your office and we'll come back within two working days.
contact@ssug.life07780 514925