{"product_id":"yuns-table","title":"Yun's Table · Seasonal Supper Club","description":"\u003cp\u003e\u003cstrong\u003eEating with the seasons.\u003c\/strong\u003e In Korea, food has long followed the rhythm of the year. Yun's Table does the same: a tasting menu cooked and served by Yun in our barn, changing with the seasons.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBring your own wine: no corkage, glasses provided.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eEvenings 19:00–22:00 · 5–8 guests · welcome tea ceremony, then the tasting menu, served with seasonal kimchi · £125 per person\u003c\/p\u003e\u003chr\u003e\u003ch3\u003eTHE HEARTH TABLE · Winter\u003c\/h3\u003e\u003cp\u003e\u003cem\u003eThursday 10 December · Thursday 21 January\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWelcome\u003c\/strong\u003e — ginger \u0026amp; jujube tea ceremony\u003cbr\u003e\u003cstrong\u003eOctopus ssam\u003c\/strong\u003e — grilled octopus on lettuce leaves, smoky gochujang sauce\u003cbr\u003e\u003cstrong\u003eGeotjeori\u003c\/strong\u003e — kimjang-day fresh kimchi, Asian pear, sesame\u003cbr\u003e\u003cstrong\u003eJeon\u003c\/strong\u003e — prawn \u0026amp; perilla leaf, soy-vinegar dip\u003cbr\u003e\u003cstrong\u003eJeongol\u003c\/strong\u003e — bulgogi hot pot, shared at the table\u003cbr\u003e\u003cstrong\u003eGomtang\u003c\/strong\u003e — long-simmered beef bone \u0026amp; radish broth, rice\u003cbr\u003e\u003cstrong\u003eYakgwa\u003c\/strong\u003e — honey-ginger pastry, persimmon\u003c\/p\u003e\u003chr\u003e\u003ch3\u003eVALENTINE'S · for two\u003c\/h3\u003e\u003cp\u003e\u003cem\u003eTuesday 9 February · price for 2 people\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWelcome\u003c\/strong\u003e — pink omija mocktail\u003cbr\u003e\u003cstrong\u003eOyster\u003c\/strong\u003e — British rock oyster, kimchi mignonette\u003cbr\u003e\u003cstrong\u003eJeon\u003c\/strong\u003e — heart-shaped seafood pancake\u003cbr\u003e\u003cstrong\u003eTable BBQ\u003c\/strong\u003e — beef bavette or sirloin and pork shoulder, grilled at the table, ssamjang, lettuce wraps\u003cbr\u003e\u003cstrong\u003eBanchan\u003c\/strong\u003e — a spread of seasonal side dishes and kimchi\u003cbr\u003e\u003cstrong\u003eTo share\u003c\/strong\u003e — winter berry pavlova, yuzu chantilly\u003c\/p\u003e\u003chr\u003e\u003ch3\u003eSEOLLAL · Lunar New Year Banquet\u003c\/h3\u003e\u003cp\u003e\u003cem\u003eThursday 25 February\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWelcome\u003c\/strong\u003e — tea ceremony\u003cbr\u003e\u003cstrong\u003eJeon\u003c\/strong\u003e — golden prawn jeon\u003cbr\u003e\u003cstrong\u003eJapchae\u003c\/strong\u003e — mushroom glass noodles, sesame\u003cbr\u003e\u003cstrong\u003eGalbi-jjim\u003c\/strong\u003e — braised beef short rib, chestnut, jujube\u003cbr\u003e\u003cstrong\u003eTteokguk\u003c\/strong\u003e — rice cake soup, for one more year of luck\u003cbr\u003e\u003cstrong\u003eSujeonggwa\u003c\/strong\u003e — cinnamon \u0026amp; ginger punch\u003cbr\u003e\u003cem\u003eServed with winter kimjang kimchi\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eMenus may change with seasonal availability. If anything changes, we'll let you know before your evening.\u003c\/em\u003e\u003c\/p\u003e\u003chr\u003e\u003ch3\u003eAbout Chef Yun\u003c\/h3\u003e\u003cp\u003eChef Yun has spent her career in food: creating products for Britain's best-known retailers, cooking on ITV, and catering events at major London venues including the V\u0026amp;A and the National Gallery, for corporate and private clients. Through SSUG she makes small-batch kimchi, sauces and seasonings. At Understory House she brings people to her table.\u003c\/p\u003e\u003ch3\u003eGroups \u0026amp; private catering\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eAt our barn:\u003c\/strong\u003e book the whole table for birthdays, celebrations or team evenings, for up to 10 guests at a squeeze. Private menus from £140 per person.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePrivate catering, at your home or venue:\u003c\/strong\u003e with years of event catering for major London venues such as the V\u0026amp;A and the National Gallery, and for corporate and private clients, you're in safe hands. This is a completely bespoke service, from the menu to the service style.\u003c\/p\u003e\u003cp\u003eFor more details and a quote, email \u003ca href=\"mailto:contact@ssug.life\"\u003econtact@ssug.life\u003c\/a\u003e with your date, numbers and occasion.\u003c\/p\u003e\u003chr\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhere:\u003c\/strong\u003e our 17th-century barn in the Chiltern Hills, Buckinghamshire. The full address is sent with your booking. Parking on site; nearest stations High Wycombe, Marlow or Saunderton, then a short taxi.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary needs:\u003c\/strong\u003e all can be catered for. Please tell us at least 7 days in advance (add them in the order notes).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAges:\u003c\/strong\u003e 18+.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMinimum numbers:\u003c\/strong\u003e each evening runs with at least 5 guests. If a date hasn't reached 5 seven days before, we'll offer you another date or a full refund.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGift it:\u003c\/strong\u003e give an evening with an \u003ca href=\"\/products\/ssug-gift-card\"\u003eSSUG gift card\u003c\/a\u003e, valid 12 months for any experience.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eCancellations\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e7 or more working days before: full refund, or move to another date\u003c\/li\u003e\n\u003cli\u003e7 working days to 48 hours before: 50% refund, or a free move to another date\u003c\/li\u003e\n\u003cli\u003eWithin 48 hours: no refund, but you're welcome to send a friend in your place\u003c\/li\u003e\n\u003cli\u003eIf we cancel: full refund or a new date of your choice\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Understory House","offers":[{"title":"Thu 10 Dec · 19:00–22:00 · The Hearth Table","offer_id":53879440015626,"sku":null,"price":125.0,"currency_code":"GBP","in_stock":true},{"title":"Thu 21 Jan · 19:00–22:00 · The Hearth Table","offer_id":53879440048394,"sku":null,"price":125.0,"currency_code":"GBP","in_stock":true},{"title":"Tue 9 Feb · 19:00–22:00 · Valentine's (price for 2 people)","offer_id":53884933079306,"sku":null,"price":230.0,"currency_code":"GBP","in_stock":true},{"title":"Thu 25 Feb · 19:00–22:00 · Seollal Lunar New Year Banquet","offer_id":53879440081162,"sku":null,"price":125.0,"currency_code":"GBP","in_stock":true}],"url":"https:\/\/ssug.life\/products\/yuns-table","provider":"SSUG","version":"1.0","type":"link"}